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Peanut Cornmeal Pumpkin Soup
I just got a soymilk maker and was excited to try all sorts of ways to make it. I even made pumpkin and glutinous rice soymilk
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Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Course
recipe
Cuisine
Chinese
Servings
1
Ingredients
110
g
pumpkin
25
g
corn flour
20
g
rice
40
g
peanut
clear water appropriate amount
Instructions
Fry peanuts in a pan
Peeling peanut skins
Wash the rice and cut the pumpkin into small pieces
Put appropriate amount of water in the soy milk machine and add pumpkin
Add peanuts
Add cornstarch
Add rice
Press the "Dry Beans" button
Notes
1. Fry the peanuts before beating them for a more fragrant taste.
2. You don't need to peel the pumpkin.
3. Adding glutinous rice is even better.
Keyword
Peanut Cornmeal Pumpkin Soup