air fryer Baked Potato Wedges
Who would have thought that an accidental attempt would bring such a surprising taste? That day, I just wanted to use the air fryer to make some simple ingredients,
Ingredients
- 400 g potato
Instructions
- Prepare 400 grams of potatoes.
- Peel the potatoes, cut into dice and wash them 3 times with water.
- Put clean water in the pot, pour in the potato cubes and cook for 5-8 minutes.
- Remove from the water and sprinkle with appropriate seasoning (barbecue seasoning, chili powder, garlic salt as desired)
- Air fryer for 25 minutes
- Delicious baked potatoes are ready
- The baked potatoes are very fragrant, soft inside, salty and spicy, a high-quality carbohydrate for fat loss