The SECRET to a crispy Fruit Salad No One Can Resist 

Forget everything you know about fruit salad! Get ready for a sensational textural experience that will completely redefine your expectations. This Crispy Fruit Salad combines the juicy, sweet burst of fresh fruits with an unexpected, shatteringly crispy element. It’s a playful, refreshing, and utterly addictive creation that is as fun to make as it is to eat. Perfect for impressing guests or treating yourself to a truly unique dessert or snack

crispy fruit salad

Get ready for a sensational textural experience that will completely redefine your expectations. This Crispy Fruit Salad combines the juicy

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Prep Time 5 minutes mins

Cook Time 25 minutes mins

Course Salad

Cuisine Chinese

Servings 1

Ingredients

  

• apples Appropriate amount
• papayas Appropriate amount
• mangoes Appropriate amount
• Salad dressing Appropriate amount
• Breadcrumbs Appropriate amount
• Wafer paper Appropriate amount
• 1 egg

Instructions

 

• Cut the apple, papaya and mango into small pieces and set aside
• Add appropriate amount of salad dressing fruit pieces
• Mix well
• Place a small amount of the mixed fruit salad on a wafer paper
• Then roll it up
• Fold both sides up, seal the opening with water or egg wash, and roll it up
• Coat with egg wash
• Then coat it with another layer of breadcrumbs
• Heat the oil, then fry the ingredients until golden brown and remove from the pan

Notes

You can choose any fruit you like; I used apples, papayas, and mangoes.
The oil temperature doesn’t need to be too high

Keyword crispy fruit salad